Comments for Aqueena The Kitchen

Comment on Old Fashioned Lemonade - 1 Gallon by Aqueena

Aqueena — Sun, 03 Nov 2024 03:40:49 +0000

In reply to Brittany. Sorry.. just seen this! About 10 cups of juice

Comment on Pumpkin Pie Muffins with a Cream Cheese Swirl by Bev fay

Bev fay — Wed, 30 Oct 2024 20:15:49 +0000

In reply to Aqueena. What size can of pumpkin pie mix?

Comment on Old Fashioned Lemonade - 1 Gallon by Brittany

Brittany — Thu, 24 Oct 2024 22:03:25 +0000

Do you have a rough idea of how many cups of lemon juice this is equivalent to? I just juiced a ton of lemons and forgot to weight them. I have 64oz of juice so am trying to figure out how much lemon juice to use.

Comment on Mini Monkey Bread with homemade dough by Jessi

Jessi — Mon, 09 Sep 2024 20:57:34 +0000

This tastes even better than regular monkey bread! And it's easier + faster! Win/Win. The caramel sauce gets in every single bite this way

Comment on Smoked Rack of Lamb by Chris Weller

Chris Weller — Fri, 06 Sep 2024 00:29:44 +0000

I too leave the fat on the bones. Just personal but when I chew the meat off the bones I like the caramelized flavour from that fat.

Comment on Old Fashioned Lemonade - 1 Gallon by Aqueena

Aqueena — Thu, 08 Aug 2024 15:20:09 +0000

In reply to Candi H. Hi Candi, the liquid from juicing the lemons and the added volume from the sugar and ice brings it up to a gallon, Or 16 cups. Hope this helps :)

Comment on Pulled Beef Slow Cooker by Aqueena

Aqueena — Thu, 08 Aug 2024 15:15:14 +0000

In reply to Dawn Woupios. No I haven't but it would work perfectly Fine! Just following the instructions for your pressure cooker.. If its an instapot you'd want to brown the beef first. Searing it will give it some good flavour. Then pressure cook for 30mins and do a natural release. Stovetop PC would be less, although I am less familiar with them!

Comment on Traeger Kabobs - Smoked Hawaiian Pork Skewers by Christine Turek

Christine Turek — Fri, 02 Aug 2024 00:32:35 +0000

This recipe has become part of our regular rotation! So easy and so good! We generally just skewer it with pineapple and red onion and serve a veggie side. I love the fact that it is easy enough for everyday but looks fancy enough for company.

Comment on Pulled Beef Slow Cooker by Dawn Woupios

Dawn Woupios — Sun, 28 Jul 2024 22:57:12 +0000

Have you tried cooking this in a pressure cooker?

Comment on Old Fashioned Lemonade - 1 Gallon by Candi H

Candi H — Thu, 25 Jul 2024 00:16:13 +0000

Well I was about to try this recipe until I realized that the instructions say 10 cups of water, this is by far not a gallon as the title says so please correct your recipe and republish because it's definitely wrong.