1 Traeger Grill or other pellet grill such as a pit boss
Ingredients
2PoundsCarrots
¼CupButter
2TablespoonsLiquid Honey
4ClovesGarlic
Salt and Pepperto taste
Instructions
Prep
Preheat Oven/Pellet Grill to 450°F
Wash, peel and trim the tops off the carrots. If you have larger carrots please cut them in half lengthwise
Prepare a standard sized baking sheet with tinfoil or a silicone mat.
Glaze
In a medium sized microwave safe bowl, melt the butter and honey.
Mice the garlic and then add it to the melted butter mix.
Stir to combine.
Combine
Arrange the carrots in an even layer across the baking sheet.
Pour your glaze over the carrots. Then, use a pastry brush to add glaze to any bare spots on the carrots.
Cook
Place baking tray on the preheat pellet grill. Cook for 45 minutes or until cooked through. If desired you can turn the carrots over half way and or use your pastry brush to baste the carrots with the glaze as they cook.
Once tender, remove from grill. Season with desired level of salt and pepper and serve immediately.