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Sausage Sheet Pan Meal

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This Sausage Sheet Pan Meal is ready in 25 minutes and only takes 5 minutes to prep, making it the perfect weeknight meal.

Sausage Sheet Pan Meal with roasted vegetables and potatoes

Ingredients

  • Sausage (Italian or other fresh variety)
  • Bell Peppers
  • Potatoes
  • White Button Mushrooms
  • Cherry Tomatoes
  • Red Onion (White and Yellow work too)
  • Canola Oil
  • Seasonings: (thyme, basil, oregano, salt & pepper)
Ingredients for a sausage sheet pan meal laid out.

How to Make A Sausage Sheet Pan Meal

  1. Preheat Oven
  2. Cut Veggies and Potatoes
  3. Place on a sheet pan that is covered with a piece of parchment paper.
  4. Season with Oil and Seasonings. Stir to coat everything evenly
  5. Nestle Sausages evenly throughout.
  6. Bake for 25 Minutes
diced baby potates
seasoned sausage and potatoes
raw sausage sheet pan meal

FAQ

Can I use regular sized potatoes?

Yes! JUst be sure to cut them down to ½" pieces. Red and White potatoes work best.

What is the best way to reheat leftovers?

They Microwave well, but If you have alot then I like to put in the oven at 325 degrees and bake for 10-15 minutes

📖Recipe

Sausage Sheet Pan Meal with roasted vegetables and potatoes

Sausage Sheet Pan Meal

Italian Sausages are nestled in with vegetables and potatoes on a sheetpan and make a meal the whole family will love in 25 minutes!
5 from 1 vote
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Prep Time 5 mins
Cook Time 25 mins
Total Time 30 mins
Course Main Course
Cuisine American
Servings 4 People
Calories 551 kcal

Ingredients
  

  • 4-6 Italian Sausage Or preferred fresh sausage
  • 1½ Bell Peppers Chopped into 2" pieces
  • 1 Pound Baby Potatoes Cut into ½" Pieces
  • ½ Red Onion Chopped into 2-3" Pieces
  • 3 Cloves Garlic Diced
  • ½ Pint Cherry Tomatoes Whole
  • ½ Pint White Button Mushrooms Whole

Seasonings

  • 1 Tablespoon Canola Oil
  • ½ Teaspoon Oregano
  • ½ Teaspoon Basil
  • ½ Teaspoon Thyme
  • ½ Teaspoon Table Salt
  • ¼ Teaspoon Black Pepper

Instructions
 

Prep

  • Preheat Oven to 425°F and Line a Baking Sheet with Parchment Paper.

Vegetables

  • While the oven preheats: Chop up the vegetables and potatoes. Take care to note the size of each. If the potatoes are larger than ½" thick they will have a small chance of being cooked in 25 minutes.
  • Place prepared potatoes and vegetables on the sheet pan. Drizzle with oil and sprinkle on seasonings. Stir until everything is evenly coated.

Sausages

  • Nestle Sausage in the vegetables.

Cook

  • Place in the oven and cook for 25 minutes. Flip the Sausages half way through cooking.
  • At the end, if desired, turn oven to the broil setting and broil until sausages have a nice golden brown colour.

Nutrition

Calories: 551kcalCarbohydrates: 30gProtein: 21gFat: 39gSaturated Fat: 13gPolyunsaturated Fat: 6gMonounsaturated Fat: 18gTrans Fat: 0.01gCholesterol: 85mgSodium: 1129mgPotassium: 1207mgFiber: 5gSugar: 6gVitamin A: 1707IUVitamin C: 99mgCalcium: 58mgIron: 3mg
Tried this recipe?Let us know how it was!

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